ORIGIN - 2016/2017

Salt & Spice, started a few years ago by Local Faversham business owner Dan, who was keen to give Faversham a shop it does not already have. Dan (A keen home cook, BBQ griller and one time chef for a spell) had an idea burning away in his mind ever since his overland (Dan doesn't fly!) extensive world travels, experiencing the 'Souks' and Markets of countries he travelled through like: Eastern Europe, Turkey, Syria, Lebanon, Egypt, India, Nepal, Tibet, Thailand and Malaysia among many others.

STANDARD QUAY - 2017

Opening in 2017 at Standard Quay in Faversham Kent, the Salt & Spice Shop, offers a huge range of 'single origin' herbs and spices that can be purchased loose by the gram. A large selection of dried chillies from around the world, Dehydrated fruit for cooking, snacking or for use in drinks and cocktails, Gourmet salts, Finishing Salts and Salt blends as well as a growing range (currently over 85) of our globally inspired 'Blends', which was freshly hand blended in store!

NEW OWNERSHIP - 2023

6 years later, 2023 sees Salt & Spice is now supplying our blends to retail, butchers, farm shops, food halls as well as supplying the trade in bulk/catering sizes to restaurants, street food traders and bars and pubs. With recent changes of owners Dan now wishes to welcome Sophie & Ben who will be making all the blends from home. They continue to thrive & grow the business over the many coming years online. 

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