A SWEET, WARM, SMOKEY AND CITRUSY BARBECUE RUB. BANDIT BARBECUE COMBINES LOTS OF FLAVOURS INCLUDING MEXICAN ANCHO CHILLIES TO MAKE A DELICIOUS RUB FOR YOUR GRILLING, SMOKING AND BARBECUE MEATS.
BANDIT BARBECUE RUB IS GREAT ON BEEF BRISKET, STEAKS, PORK AND CHICKEN. GET CREATIVE WHEN GRILLING, SMOKING OR BARBECUING. HAND BLENDED WITH MEXICAN ANCHO CHILLI PEPPERS GIVING IT A SWEET FRUITY AND SMOKEY MILD WARMTH. DRY RUB OR ADD TO OIL AND WET MARINADE, OR SPRINKLE ON AFTER COOKING.
Add 3 small pouches to your cart & use code "3FOR10" to get 3 small pouches for £10.00. Add 3 large pouches to your cart & use code "3FOR1995" to get 3 large pouches for £19.95.
